This Valentine’s Day, ESPACIO The Jewel of Waikiki offers the ultimate romantic escape for couples seeking privacy, luxury, and elegance in the heart of Honolulu. This ultra-luxe destination features just nine residential-style suites, each spanning an entire floor, complete with a full living room, dining room, chef’s kitchen and expansive balcony with a private Jacuzzi. As the only Hawaiian hotel to receive the prestigious Forbes Five-Star rating for its accommodations and the AAA Five Diamond rating for its onsite fine dining restaurant, Mugen, ESPACIO offers an unrivaled, completely private luxury experience.
Executive Chef Colin Sato has unveiled an indulgent pre-fixe menu exclusively for the evening of February 14. The menu is a five-course journey with highlights including Hamachi with trout roe and wasabi pesto, Thai-spiced Maine Lobster with sake braised spinach, Toriyama Wagyu with mochi rice and a Lychee-Rose Macaron for dessert.
Additionally, the rooftop Sunset Champagne & Caviar Hour offers guests a private opportunity to soak in the iconic Waikiki watercolor sunsets, all while enjoying golden osetra caviar complimented by crisp champagne, cured egg yolk, chives, crème fraiche, shallots, smoked sturgeon pate, taro chips, and buttermilk blinis.
From the moment of arrival, ESPACIO ensures every detail is taken care of, with complimentary luxury airport transfers and exclusive VIP experiences across Honolulu, allowing couples to fully indulge in their romantic getaway.
