As autumn descends on Tuscany, the countryside transforms into a captivating canvas of golden landscapes as the vines turn deep shades of red and ochre. This is the time when the local winemakers, farmers, and foragers gather the region’s bountiful harvest.
Immerse yourself in the heart of Tuscany’s winemaking and olive oil-producing region at the historic Relais La Corte dei Papi, a charming boutique hotel with a delightfully tranquil Mediterranean garden. Witness the grape harvest being gathered by hand and experience the unique tradition of grape-crushing. Following the Vendemia (wine harvest), which starts in August and continues through to October, you will discover the communal olive gathering season. Delight your palate with the peppery notes of “olio nuovo” (new oil) pressed from locally grown olives and served simply on home-cooked Tuscan bread.
Visit local village Sagres (food festivals), where you can enjoy activities such as chestnut roasting and savour the abundance of seasonal Autumn produce. Take advantage of the hotel’s bespoke concierge offering and let them organise a chauffeured tour along the wine trails of Montepulciano and Val D’Orcia, or join an expert guide to hunt for truffles in the Umbrian woods. Don’t miss the local weekly markets in Cortona and Arezzo for an unforgettable gourmet shopping experience.
After a day of exploring the local historic towns and wineries return to the hotel to relish a regional feast prepared by head chef Giuseppe Masciopinto and his team. Sample Tuscany’s traditional food culture using fresh, seasonal, and locally sourced ingredients, from sumptuous breakfasts to four-course evening meals showcasing Tuscan Chianina beef or roe deer fillet, all prepared from scratch, including freshly baked bread and handmade tortellini.
Hone your own skills in the kitchen with a Tuscan cooking masterclass and learn the delights of pasta-making or the secret of making Tuscany’s delicious, sweet treats.
Relais La Corte dei Papi’s concierge team can arrange many enticing foodie activities to whet the appetite.
Conveniently located one hour from Perugia airport or two hours from Rome and Florence, Relais La Corte dei Papi sits perfectly on the Tuscany and Umbria border and can be easily reached by train, ensuring a stress-free and enjoyable journey.
