Discover Thrilling Autumn Adventures in Loreto, BCS

LORETO, BAJA CALIFORNIA SUR (August 22, 2023) – Every year as autumn sets in, the intense heat of the Baja summer subsides and Loreto’s climate blossoms into the perfect conditions for outdoor activities. A haven for adventure seekers and nature enthusiasts alike, Loreto in the fall offers an enchanting, remote locale filled with an endless list of memorable experiences both on-land and at sea.

With nature at its vibrant best, autumn brings Baja California Sur’s mesmerizing natural wonders to the forefront. The Sierra de la Giganta mountain range becomes a picturesque backdrop for hiking enthusiasts, giving hikers a unique opportunity to witness the beauty of the local flora and fauna as they thrive during this time of the year.

Meanwhile at sea, the waters of the Gulf of California and the islands the Bay of Loreto, a UNESCO World Heritage Site, are also at their most inviting. With clearer visibility and gentle waves perfect for kayaking and snorkeling adventures, travelers can paddle through secluded coves and explore the captivating underwater world that flourishes with vibrant coral reefs and diverse marine life.

Beyond the natural beauty, Loreto’s rich cultural heritage and welcoming, low-key vibe is echoed by the town’s charming, family-owned hotels. Located on the central plaza, Hotel 1697 and Posada de las Flores offer boutique accommodations with unique styles, with Hotel 1697 serving an upscale modern yet intimate setting and Posada de las Flores offering a sophisticated enclave with antique colonial-inspired architecture. A mere five-minute walk away from both hotels, La Mision hotel provides a classic waterfront experience overlooking the Gulf of California, defined by a contemporary European meets Mexican hacienda style.

Loreto’s culinary scene is another can’t-miss part of the town; with restaurants serving freshly caught seafood and traditional Mexican dishes that tantalize taste buds with flavors unique to the region. Travelers can try the legendary Loreto dish, Almejas Tatemadas or “Chocolate Clams,” known for their rich, chocolate-brown shell color. Locals prepare their “Chocolate Clams” in a vibrant show at Hotel Oasis, where the clams are charred in the sand under a large fire on the beach – a special scene to witness before a one-of-a-kind dining experience. Furthermore, along with these local delicacies, Loreto is brimming with newly opened restaurants. In the center of town, Mexican cooking meets surrealism at Raíz Creative Cuisine in Posada de las Flores hotel; with three or five course tasting menus, paired with a handcrafted selection of cocktails. Meanwhile, a short drive away in Napolo, Ocotillo serves a Fusion Baja Sur-Mexican cuisine, with wines selections from Valle de Guadalupe, Guanajuato, Queretaro along with an in-house selection.

For travelers seeking an autumn filled with adventure and discovery, Loreto provides an idyllic setting where nature, culture, and excitement converge – and the best part of an escape to this “remote destination” is how easy it is to get to. Alaska Airlines offers nonstop flights from Los Angeles (LAX); American Airlines offers non-stops from Phoenix (PHX) and Dallas (DFW) that can also connect travelers across the US; and travelers from Orange County and San Diego, can make the super easy trip across the border using the Cross Border Xpress (CBX) terminal to depart from the Tijuana International Airport (TIJ).