the new ‘Summer Sips at Eclipse’ cocktail menu has officially launched at Hyatt Regency San Francisco in partnership with the Bay Area’s own Gold Bar Distillery. Weaving in the flavors of the season with the classic aesthetic of the iconic hotel, the selection of three distinct cocktails bring together the unique features that make the city a special place to explore and enjoy.
Celebrating 52 years of classic design and Bay Area style, Hyatt Regency San Francisco’s Eclipse Kitchen + Bar, found on the lobby level of the hotel, provides the ideal setting for guests and locals alike to imbibe and enjoy carefully crafted dishes. The culinary team takes inspiration from seasonal and local ingredients to ensure a well-rounded and delicious set of options, with a selection of refreshing and classic cocktails and wine labels to enjoy as well.
In partnership with Gold Bar Distillery to draw in even more of the local features that make the city a vibrant place to live and visit, Hyatt Regency San Francisco has launched a special ‘Summer Sips at Eclipse’ cocktail menu through the end of August. The three specialty drinks have been crafted around Gold Bar’s Whiskey Blended 80, Double Casked 92, and the Pacific House Gin Seaside 86. Taste the twist on a classic Manhattan try the Golden Gate Noir, for a San Francisco take on a Vesper ask for the Cable Car Twist, and for a fun rendition of a Blackberry Sour choose a Berries by the Bay.
