Every fall, travelers flock to destinations like Vermont, New Hampshire and Upstate New York in search of brilliant foliage. But along with the changing leaves often comes bumper-to-bumper traffic, hour-long restaurant waits and crowded scenic overlooks.
For travelers looking to experience fall at a slower pace, Maryland’s Eastern Shore offers something increasingly rare during peak leaf season: room to breathe.
In Easton, MD, the historic and boutique Oaks Waterfront Hotel serves as an ideal home base for exploring the region’s colorful waterfront landscapes, charming small towns and scenic backroads without the crowds.
Rather than hopping from one thing to another, guests are encouraged to slow down and savor the Eastern Shore. Think kayaking along colorful waterways, biking scenic golden tree-lined roads or warming up with seasonal fall favorites like oyster stew at The Oak Room. Evenings invite guests to toast s’mores around the fire pit, curl up with a cup of hot cider, or take in the changing leaves from the property’s Hinckley yacht before unwinding by the water.
